COVID-19 Response Manager/Lead Worker Representative (Hospitality Industry)



All hospitality businesses will require a COVID-19 Response Manager/Lead Worker Representative. This person will need to be trained. This is different to the COVID-19 Induction that all  workers will have to complete before returning to work.


 By the end of the course you should have a greater understanding of COVID-19 and its symptoms; How the virus is transmitted and how to prevent it;  The roles and duties of COVID-19 Response Manager/Lead Worker Representative.  The COVID-19 Management Plan  Checklist

Who should attend/Pre-Requisites  

COVID-19 Hospitality Environment Response Manager/Lead Worker Representative(Hospitality Industry) 

Max. number of participants 



Theory  Assessment


2.5 Hours


Safety Solutions Certification


  • What is COVID-19?
  • How is COVID-19 Transmitted?
  • The principles of prevention for COVID-19
  • What is the COVID 19 Site Management Plan?
  • COVID-19 Response Manager/Lead Worker Representative
  • What to do if someone becomes unwell or symptomatic
  • Daily Checklists
  • Specific Hazards and controls
  • Infectious Diseases and Controls (Biological Hazards)
  • Chemical Safety (Industry specific products)
  • Ergonomics in the industry
  • Proactive and reactive monitoring – Carrying out inspections (proactive) & incident management (reactive) The key steps to follow when an incident happens.
  • Personal safety – dealing with threatening behaviour
  • Multiple Choice questionnaire



Contact us 

Unit 2, Lyncon Court,
Snugborough Business & Technology Park, Blanchardstown, Dublin D15 NP49

Telephone: 01 835 4084